Messermeister Meridian Elite Chef's Knife 10"

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Messermeister Meridian Elite Chef's Knife 10"

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Made In Germany

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Lifetime warranty

Messermeister Meridian Elite Chef's Knife 10"
A Chef’s Knife, also known as a Cook’s Knife or French Knife, is the most versatile knife in the kitchen and thus the most used blade style by professional chefs. The broad bladed knife has a spine which gradually tapers to the cambered, cutting edge and creates a pointed tip. This knife also has a bolster in front of the handle which gradually tapers to the tip. The blade is shaped so that it can peel, trim, slice, dice, chop, mince, vegetables, fillet fish, and cut meat. Each part of the knife is designed to perform a different task. It is the flagship of cutlery.

Messermeister Elite features one piece fully forged knives, produced from a single block of German Krupp Tool Steel. This forging technique allows carbon to be equally distributed throughout the knife, giving it strength and durability. The edge is polished using a 3 step hand-sharpening and -polishing technique with a japanese style edge angle degreee of 15-20 degree. The spine is polished and slightly rounded. The knife is perfectly balanced reducing fatigue and allow effortless cutting. A traditional full tang extends from the blade into the full handle. Rivets permanently secure the handle to the tang.
Messermeister knives come with a lifetime warranty that covers all manufacturing defects and FREE lifetime sharpening and reconditioning. Gift boxed!

Messermeister Meridian Elite Features	.
One-Piece - Fully Forged
Hand Polished 'Elite' Edge
Bolsterless Edge
Ergonomic Balance
Tripel Riveted 'POM' (Polyoxymethylene) Handle
Polished Spine
Cambered Chef's Knife Blade
Extra-Wide Chef's Knife Blade
High-Carbon Non-Stain Molybdenum Vanadium Steel
Gift Boxed
Made in Germany

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